
Research: The effect of oxygen at the roots on plant resilience
In the cultivation of greenhouse vegetables, the oxygen concentration in the substrate plays a crucial role in ensuring healthy plant growth and optimal yield. A...
In the cultivation of greenhouse vegetables, the oxygen concentration in the substrate plays a crucial role in ensuring healthy plant growth and optimal yield. A...
In tomato cultivation, the oxygen concentration in the substrate slab plays a vital role in ensuring healthy plant growth and optimal yield. A...
The quality of seed depends on the optimal harvest moment and storage conditions. Seed chlorophyll is one of the factors determining seed storage...
Phalaenopsis, a member of the orchid family, stores CO2 at night (dark period) and consumes it during pho-tosynthesis the next day (light period). The critical moment, when nearly all stored CO2 has been consumed during daytime...
During storage, seed quality inevitably deteriorates as result of aging processes. The aging of seed is largely caused by seed oxidation. The longer seed...
The rootzone of a crop is very important for plant growth and plant disease resilience. Water and nutrition are to be optimally adapted to the need of the plant. But the oxygen level in the rootzone largely determine the...
The pH in the root environment plays an important role in the absorption of nutrients. Especially when it comes to absorption of N nutrients, such as NH4+ or...
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